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Reviewed Lemon Bars

Aug 31, 2012 in on Food.com

I made these and can't stay out of them. I won't say how many I have already eaten - but a lot of them! The only question I have is how thick should they be when finished. Mine are only about 1/2 inch high. Is that right? The taste is excellent regardless."

Reviewed Chicken Salad

Aug 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is totally excellent!!"

New Topic Question:Simply Sour Cream Chicken Enchiladas in Cooking Q & A

Aug 22, 2012 on Food.com

"Simply Sour Cream Chicken Enchiladas
My question: what is the best way to soften your tortillas whether corn or flour?"

Reviewed Spanish Omelet with Romesco Sauce

Aug 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

too hard, too many ingredients for me"

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Aug 7, 2012 on Food.com

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