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tabbott_9474475

Oak Island, North Carolina

Member since Jan 2008

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Reviewed Baked Ricotta and Spinach Rigatoni

Mar 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

Not good. Dry and bland, even though after reading the
reviews, I added hot pepper flakes and parmesan cheese.
What a waste of time and money...not to mention all those
dishes and bowls to wash. I'm very disappointed.
I can't believe I just threw away a whole pan of pasta.
Just so you know: My family...

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