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Martinez, California

Member since Dec 2005

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Reviewed All Day Pork Loin Chili

Mar 6, 2013 in Food Network Community Toolbox on

Hands down the best Chili I've ever made. I made a double batch for a large family gathering and it GONE. I was a little shocked by that ;) Two people asked for the recipe. I used a crock pot and left it on low for about 6 hours. Perfect. You can't go wrong. I've also added more beans than it called for to make it stretch farther and it didn't dis"

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