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missouri city, Texas

Member since Jan 2008

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Reviewed Oven-Fried Chicken

Oct 29, 2011 in Food Network Community Toolbox on

This is the best method for crunchy fried chicken, and my husband is very picky about his fried chicken bc I never get it crispy till now. Added some Tony Cach season salt to chicken and added hot sauce (valentino, cholula, or tabasco) to the buttermilk and marinated it overnight. Added garlic seasoning, Tony Cach, and fresh cracked pepper to fl...

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