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Joined Date: Oct 19, 2011
Reviewed Pork Chile Verde
"This is such an authentic tasty recipe. I wanted a chile verde i could eat because my mother in law makes it sooooo spicy. i made this and even blew my husbands mind who grew up with authentic mexican food. The only thing i changed was i roasted all the peppers not just the tomatillos and i used four jalapeneos. gave it a little kick but not to mu""