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Joined Date: Feb 13, 2011

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Reviewed Bavarian Cream

"Great Flavor. I made this cream as the filling for a chiffon cake. It came out great. It made just enough to spread a 9inch round cake (one layer. I added a bit more whipped cream to soften the consistency a bit. The vanilla adds a great flavor. It is a quite rich filling though. Would go great with strawberries. will make again!

Feb 13, 2011 on FoodNetwork.com

Reviewed Bavarian Cream

"Great Flavor. I made this cream as the filling for a chiffon cake. It came out great. It made just enough to spread a 9inch round cake (one layer). I added a bit more whipped cream to soften the consistency a bit. The vanilla adds a great flavor. It is a quite rich filling though. Would go great with strawberries. will make again!

Feb 13, 2011 on FoodNetwork.com

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