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sykora513_11344609

Monroe, Connecticut

Member since Nov 2008

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Reviewed Asparagus Soup with Herbed Goat Cheese

Aug 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Excellent Recipe..I have made this numerous times and have served it Hot and Cold..The only thing I add are more leeks than it calls for. I usually add what is in the bunch which is usually 3. Love it! Thanks Giada!"

Reviewed Shredded Brussels Sprouts

Aug 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

These Brussel sprouts were great..The only thing I added was a little chicken stock when they were looking a little dry.."

Reviewed Potatoes au Gratin

Aug 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was great and very decadent. I also added carmelized shallots and cooked mushrooms to the potatoes when I layered them in the casserole. Did not add any butter since the mushrooms and onions had already been cooked with some Canola Oil. Only added a little salt. I also cooked the potatoes and cream longer until the it was thick before layerin"

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