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graham, Washington

Member since Feb 2009

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Reviewed German-Style Sweet and Sour Red Cabbage Soup

Oct 22, 2011 in Food Network Community Toolbox on

MMMMmmmm! I love this soup! It's even better the second day. The recipe didn't say how much 'water' to add so I added about a cup or two. Also didn't have orange zest so added lemon. I love it! Will definitely make again.""

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