My Profile

swissarmymama

Member since Sep 2012

Flag This ProfileFlag as Inappropriate

Reviewed Buttermilk Spice Cake with Roasted Walnut Cream Cheese Frosting

Sep 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

I just made this cake and it was wonderful! I used two 9-inch wilton cake pans and my cakes didn't even come close to overflowing. I followed the recipe exactly (aside from using cake flour), it has a very delicate crumb and the flavors are perfectly balanced. Thanks for a great recipe!!!"

Not what you're looking for? Try: