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revere, Massachusetts

Member since Feb 2006

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Reviewed Aunt Peggy and Uncle Bill's Stuffed Cabbage

Jan 8, 2012 in Food Network Community Toolbox on

I made this recipe tonite, and before had read some of the reviews,(which weren't 2 good. I made it almost the same. I left the cabbage in for like minute or so, i cooked the beef and the rice and cooked like the rest of recipe, It was very very good. I was quite pleased and so wasnt my taste testers, u just gotta give it ur own pizazz. I really ...

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