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sweetnleen

United States

Member since Mar 2012

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Reviewed penne with braised short ribs

Jan 23, 2014 on FoodNetwork.com

If I could I would give this 6 stars!!! This really is exceptional. Yes it is tedious to properly prepare the meat to place back in the sauce but well worth it for when you have the time. The depth of flavor on this is phenomenal. Always use a good wine and enjoy!

Reviewed Holla Beef Enchiladas

Apr 23, 2013 in Food Network Community Toolbox on FoodNetwork.com

This recipe is excellent!!! The meat is just the right flavor and very easy. Will never make the meat anyway else because no matter who I serve this to it gets rave reviews. I will have to admit that even though I have used the meat recipe over a dozen times I have never made the sauce that accompanies the recipe. It just looks too daunting and my"

Reviewed Turkey, Kale and Brown Rice Soup

Jan 10, 2013 in Food Network Community Toolbox on FoodNetwork.com

Excellent flavor! I have never used kale before and the whole family loved this. Easy, delicious, and healthy!"

Reviewed Spicy Pop Pulled Pork

Nov 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

This truly has a great flavor. It is a favorite at my house. Yes, it is a lil spicy hence the name "Spicy Pulled Pork." When I have company I only use half a can and my 80 year old parents love it!!! I kam wondering if these flavors would also work well with beef? I happen to have pot roast and a craving for this recipe. Thanks Lee this is aw"

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