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prineville, Oregon

Member since Dec 2007

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Reviewed Pumpkin Cheesecake Tarts with Gingersnap Crust

Dec 20, 2011 in Food Network Community Toolbox on

WOW!! I made this into just 1 large cheesecake instead of tarts it was so good I shared a piece with a friend they drove to my house asking for more I was all that baby was gone hours ago we had it with Thanksgiving dinner,and is a regular hit now!!Best Ever!!""

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