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Montgomery, Texas

Member since Sep 2009

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Reviewed Mexican Lasagna

Jan 9, 2012 in Food Network Community Toolbox on

I've made this countless times, and it's become a family favorite! I prefer to use salsa verde, and I always add fresh pico de gallo into the mix. Sometimes I place a few pickled jalapeno slices on top. We love it...and it's great leftover!""

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