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Reviewed Rosemary Potatoes

Aug 13, 2011 in Food Network Community Toolbox on

So I loved it. I added some onion to it as well for some extra flavor and a little more garlic. Since I love both it made it all the better for me. But the one thing I didn't do was use fresh rosemary. They just didn't have any at the grocery store so I had to make do with the dried rosemary. BUT since it tasted perfect like that, I know that had...

Reviewed Garlic Bread

Aug 11, 2011 in Food Network Community Toolbox on

I liked it and even though I had tried to remember to add a couple extra cloves of garlic I forgot, so again the flavor wasn't strong but it still tasted good. I also turned off the oven when it was done but forgot to take it out right away so it was crustier than expected but still good. ""

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