All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Mar 30, 2005
"This turned out great. I didn't have American cheese so I used cheddar jack, and I used half and half instead of cream and the polenta was still very creamy."
Reviewed Ricotta Pancakes
"I actually made these for dinner to try them out, I really like the Nigella pancake recipe for breakfast so I didn't expect much. These were great, very fluffy and thick which I normally don't like but since there is little flour they were very light. The batter is super thick because of the beaten egg whites but once you cook them they look nor"
Reviewed Chocolate Chip Cookies
"Excellent. I used salted butter and they were perfect. I love soft chocolate chip cookies and these are soft and chewy."
Reviewed Knock-You-Naked Brownies
"Magically delicious. I used dulce de leche instead of unwrapping all those carmels which made it easier. Too bad it makes such a small amount. "
"I just used the pancake recipe not the blueberry syrup but the pancake recipe is the best I've found and I use it all the time now."
"I made just the waffle recipe and it is the best I have ever tasted. Very buttery and good."
Reviewed Tourtiere with a Twist
"This was amazing. Lots of flavor. I love pasties and meat pies and this is basically a log shaped pastie. Delicious as is but I might try adding some potato and carrot next time."
Reviewed Craggy Chocolate Cake
"This is a great rich chocolate cake!"