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Joined Date: Mar 08, 2012

My Activity

Reviewed Accidental Turkey

"I used this recipe to do my first ever Thanksgiving turkey, and I'm so glad I picked this recipe! We used a fresh turkey. I only did the salt rub two days before I made it and it still had terrific flavor. It was in the oven for about 2 hours 45 min, and came out gorgeous-the skin was perfectly browned and the meat was juicy. I strained the drippi"

Nov 26, 2012 on FoodNetwork.com

Reviewed Molten Chocolate Cakes with Raspberries and Cream

"This is amazing! It was not too sweet, perfectly chocolaty, and quick and easy to make. Definitely a keeper! Chocolate Heaven on a spoon..."

May 8, 2012 on FoodNetwork.com

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