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Sydney, Louisiana

Member since Aug 2009

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Reviewed Vietnamese Beef Stew (Bo' Kho)

May 17, 2013 in on

Thanks for a great recipe. It worked for the entire family so I will definitely be cooking this again during the cold winter months in Sydney. I was cautious with the Chinese 5-spice powder as it can be overpowering but it turned out just fine. I agree with one of the reviewer that it was a bit finicky picking out the broken pieces of star anise ...

Reviewed Steak Slice with Lemon and Thyme

Oct 29, 2012 in Food Network Community Toolbox on

I would use a little less oil, not 1/3 cup as suggested and add a bit more seasoning after cooking. The steak was cooked to perfection for me with 3 min on each side and additional 1 1/2 min on each side. I used the leftovers for a sandwich for my son and threw the rest in a salad for hubby. Would definitely recommend this recipe to family and fri"

Reviewed Lemon Dijon Sauced Broccoflower or Broccoli

Aug 10, 2011 in on

Needs a bit of tweaking for the health conscious. I use a small dollop of butter and more EVO and manuka honey instead of sugar. I also added a bit more lemon juice."

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