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Joined Date: May 31, 2007
Reviewed Fruitcake Cookies
"Ina is my fave, but these don't have the wow factor I want in a Christmas cookie. Wish I'd made her jam thumbprints instead. "
Reviewed Bay Scallop Gratin
"Served this to some very particular friends, who loved it. I heeded other reviewers' advice and used 1 teaspoon salt and reduced the garlic. I did, however, use the Pernod.""
"I made this once before and really enjoyed it, but the quantity is a problem. I could do as lindsifia suggests and cut the recipe in half or quarters, but I'm wondering whether anyone has tried freezing it or has a sense of whether it would freeze well. Thank you for your help."
"Even my husband, whose palate is less than adventurous, loved this.