All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Dec 03, 2012
Reviewed Lemon Layer Cake
"Not for high altitude, as noted by a Salt Lake City reviewer. I'm in Denver and the same thing happened to me: lovely edges and a sunken center. A tube pan will fix the problem for next time.
I tried the recipe as-is, without the typical altitude adjustments. Those help, but cakes with a lot of oil or butter, like this one, often don't transl"