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Joined Date: Nov 28, 2007

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Reviewed Ultra Creamy Black and White Cheesecake

"The cheesecake turned out great! I had to used a few more cookies for the crust and added more almond just for preference. I cooked it longer due to high altitude in Colorado! I also chose dark chocolate instead of bittersweet. Great to make ahead of time as well. Big hit at my office for a Birthday Party! Will make again and I have already given ""

Mar 7, 2012 on FoodNetwork.com

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