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Reviewed Quinoa Pilaf with Crimini Mushrooms
"I loved this! First time I ever made Quinoa at home and I was very happy with how it turned out! Slight changes to the recipe-red onion instead of shallots- and mushroom broth instead of vegetable broth. For herbs used italian seasoning (all i had) and added garlic. It tastes fantastic and was so easy. I will absolutely be making this again!!! "
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