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susanfrn

grafton, Massachusetts

Member since Feb 2010

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Reviewed cranberry harvest muffins

Feb 20, 2014 on FoodNetwork.com

Everyone loves these muffins, even folks who "don't care for cranberries".

Reviewed Perfect Roast Turkey

Dec 1, 2013 on FoodNetwork.com

Great simple recipe. 15 mins at 450 to start.

Reviewed Lemon Pasta with Roasted Shrimp

Jun 11, 2013 in Food Network Community Toolbox on FoodNetwork.com

Added garlic to shrimp pre-roasting, as well as light shake of crushed red pepper; baby spinach to pasta, and a little parm on top as serving."

Reviewed Meat Loaf

Mar 18, 2013 in Food Network Community Toolbox on FoodNetwork.com

Good and easy. Followed exactly with exception of adding ~1T brown sugar. Drained off a LOT of fat/oil using 80% chuck, then transferred to rack for addl draining. Was perfectly moist and not at all oily to taste. The top did crack, even with the pan of water, so not so pretty. I'd consider adding a little ketchup (or bloody mary mix) to the...

Reviewed Emeril's Pot Roast

Jan 23, 2013 in Food Network Community Toolbox on FoodNetwork.com

This was excellent AND simple! Modifications: Roasted for 1.5 hours with 3 cups stock, 1.5-2 cups red wine. Added veggies (carrots, potatoes, parsnips, mushrooms, onions) and ~1 cup each stock and wine, roasted 1.25 hours. Gravy as directed. Will absolutely make again...and again...and again..."

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