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Reviewed Ashley's Scottish Shortbread
Dec 23, 2010 in Food Network Community Toolbox on FoodNetwork.com
“My experience with recipes like this is, many people try to take something traditional like shortbread and add a few peculiar ingredients to make it "their own." And, in doing so, they screw it up.
Count the ingredients in this recipe. Traditional. To the point. Authentic. I made this recently for co-workers including a woman...”