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sunyfun

San Francisco, California

Member since Mar 2007

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Reviewed Fish and Chips

Mar 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

Easy batter, nice and crunchy. This recipe would certainly serve more than 6 persons, so I will cut the recipe in half next time. I didn't bother with the second frying of the potatoes, they were warm from the oven and how bad can french fries be bad. "

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