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Joined Date: Feb 14, 2011

My Activity

Reviewed Pan Roasted Pork Tenderloin with Tamarind-Pineapple Barbeque Sauce and Buttermilk and Cascabel Chile Onion Rings

"Mmmmmm! This was GOOD! So tender and flavorful! I made the sauce with worchester sauce replacing the tamarind because my grocery stores didn't carry the tamarind paste. My husband went crazy over the sauce! Onion rings were perfect too- perfect combo :-D"

Jul 21, 2011 on FoodNetwork.com

Reviewed Linguine with Avocado and Arugula Pesto

"Mmmmmmm- wow! The color of the sauce is what draws me to this recipe. It's truely delicious! I used some whole wheat pasta; the whole dish is really healthy and tasty! I'll definately be making this one again!"

Jul 18, 2011 on FoodNetwork.com

Reviewed Bucatini All'Amatriciana with Spicy Smoked Mozzarella Meatballs

""I don't know why we ever go out to dinner" That's what my husband said as we were enjoying this meal at home together! This recipe is just so fantastic! Loved the hollow bucatini noodles. Meatballs were wonderful (although I used only beef, no veal). And the sauce was my favorite with the flavorful pancetta cheesy garlicy yumminess :)"

Mar 5, 2011 on FoodNetwork.com

Reviewed Hazelnut Crunch Cake with Mascarpone and Chocolate

"Mmmmmmm! So good! I made this cake last summer for my step-mothers' birthday then again for my birthday! :) I love it that much! The icing is sweet and fun because it's just so different. One tip: Don't put your hazelnut brittle in the fridge to harden.. haha."

Feb 28, 2011 on FoodNetwork.com

Reviewed Mozzarella, Raspberry and Brown Sugar Panini

"Awesome recipe! It's crunchy and warm and cheesy. The raspberry/cheese combo makes it feel like a danish. The rosemary and brown sugar make it perfect!

Feb 14, 2011 on FoodNetwork.com

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