"I made two pans of these for a function at school. They were delicious and received many compliments. Like Ree did on her show I used homemade strawberry freezer jam and it worked great. I was concerned I had used too much on the bottom because I didn't have enough to cover the top but then after it came out of the oven I realized some of the jam "

"My kids called this the "perfect" lemonade. I've made this for my son's birthday party today and I expect none will be left. They've asked that I make this from now on instead of instant! Of course it depends on your lemons as well...how tart they are so you may need to adjust sugar or water. This is going in my recipe box!"

"My guests loved this dessert! There was none left. It's easy and delicious! The photo is deceiving because it looks like she used a round dish and the recipe calls for 8 x 8 x 2. Important tip: Put on a foil lined cookie sheet so it doesn't bubble over onto you oven floor. Don't skip the foil - clean up will be easy."

"This is a delicious recipe! A bit time consuming but a great alternative to run of the mill mashed potatoes. Will definitely make again!"

"Easy and yummy! My kids even tried them, because pancakes were in the title. A nice side to a chicken dish."

"These are AWESOME! Would make a delicious brownie sundae! Perfect for Memorial Day or July 4th."