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Trinidad and Tobago

Member since Nov 2010

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Reviewed Stir Fried Choy Sum With Ginger and Garlic

2 days ago in on

Simply delicious....added 1 tsp oyster"

Reviewed Chocolate Molten Cakes

Sep 30, 2011 in Food Network Community Toolbox on

If a recipe calls for double boiling as a method of melting butter and chocolate, can this be substituted by using the Microwave? Tried double boiling but a bit tiresome. Also, can the bittersweet chocolate be substituted by semi-sweet? And finally, can the recipe be doubled for larger quantities? Otherwise a very good recipe - quick, easy and de...

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