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sundvl16_5420615

Laveen, Arizona

Member since Apr 2006

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Reviewed roasted chicken roulade with american triple cream and georgia ham

Mar 8, 2014 on FoodNetwork.com

Wow. This was pretty amazing. They didn't do it justice on the show. Fantastic!

Reviewed Cowboy Bacon Beans

Jul 14, 2013 in Food Network Community Toolbox on FoodNetwork.com

Delish! Ree never disappoints!!! Its important to remember that these are cowboy beans and not baked beans - she has an amazing recipe for that as well, but they are different!! If you follow the recipe, there are no issues!!"

Reviewed Rigatoni with Eggplant Puree

Jan 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is one of my very favorite things! I make it all the time. I even use the eggplant puree (sans the red pepper flakes) for homemade baby food. Make sure to be generous with the red pepper flakes and the parmesan.""

Reviewed Peas with Shallots and Pancetta

Nov 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Yummy side dish, I love it for the holidays too because its great to make ahead and then just reheat on the the holiday day!""

Reviewed Crunchy Parmesan Chicken Tenders

Jun 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

YUM! My kids aren't fans of chicken tenders, but these they LOVE!!!! I did too. The kids preferred to dip their chicken in ranch dressing though, but my husband and I loved the balsamic vinegar dip. And really, I followed the cooking time precisely and they came out PERFECTLY cooked. "

Reviewed Slow-Cooker Pork Tacos

Jan 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Yummy in my tummy! Thats what my kiddos said! It was pretty great meat. I would just have the meat alone without all the taco fixins! I would also either break the cinnamon stick in half or omit it, it was kind of strong.

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