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Reviewed Classic Italian Lasagna
Feb 3, 2011 in Food Network Community Toolbox on FoodNetwork.com
“This isn't terrible, but for the amount of time and effort (and dishes!) you could make something a lot better. Extremely bland and greasy. Wish I'd used the ingredients to make a nice pastitsio instead!
I won't be making this again, but if you want to try it, I would suggest using fresh spinach and/or mixing the spinach into the...”