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Syracuse, New York

Member since May 2006

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Reviewed Hurry Up Chicken Pot Pie

Jan 2, 2013 in Food Network Community Toolbox on

This recipe is excellent, one of the best pot pies I have ever had! I used a 9x13 baking dish so I sort of doubled up on some of the ingredients to fill the baking dish. I used frozen mixed veggies, omitted the egg, 2 cans of cream of chicken soup and 1 cup of broth as the recipe calls for. I used the Bisquick Cheddar and Garlic mix which other re"

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