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Joined Date: Mar 19, 2013
Reviewed Roasted Brussels Sprouts
"I was raised on overcooked brussels sprouts and soggy broccoli that were first frozen. Now I roast fresh vegetables to avoid the nasty soggy vegs. These are delicious!"
Work full time but still like to eat home cooked meals with fresh ingredients and organic when we can. Both of us cook so we trade back and forth and sometimes cook together...although the kitchen is a bit small!