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stupidkitti

United States

Member since Feb 2009

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Reviewed Oven Fried Onion Rings

Apr 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

Crunchy and yummy! Proof that baked can be just as good as fried. I didn't have any buttermilk, used 2% instead, so I'm sure I lost some of the flavor but they still turned out great. Next time I'll make sure I have buttermilk on hand. ""

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