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Reviewed Pumpkin Chocolate Chip Cookies
"SECOND BATCH: This time i used BUTTERSCOTCH chips! OMG~Sooooo good! There's something about them that makes the spices pop even more! I still doubled the spices.
FIRST BATCH:I used white chocolate chips instead so it wouldn't take away the pumpkin/spice flavors! I took a few other reviews advise & doubled the spices & added 1/2 cup more flour."
Reviewed Pumpkin Chocolate Chip Cookies
"I used white chocolate chips instead so it wouldn't take away the pumpkin/spice flavors! I took a few other reviews advise & doubled the spices & added 1/2 cup more flour. I recommend using parchment paper for a perfect golden brown. I only baked mine 16 minutes.
DELICIOUS!!!
I can't wait to bring them to my OU/Notre Dame football party tonight!"
About Me
Cooking/baking novice!
mother of 4 boys 7months-12yrs old!
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