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stocktownguy

Member since Jan 2011

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Reviewed Flour's Famous Sticky Buns

Jan 31, 2011 in Food Network Community Toolbox on FoodNetwork.com

i believe this is a great starter recipe. i love cinnamon and was shocked that a sticky bun recipe would only call for 1/8 teaspoon for the entire dessert so i modified it. i added 1 teaspoon of cinnamon to the dough (which i mixed and kneaded by hand and it wasn't very difficult), made it a full teaspoon in the filling, and nixed the cream and water...

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