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Reviewed Turducken

Nov 22, 2010 in Food Network Community Toolbox on Food Network

GREAT recipe. We did the lazy version though. It is much easier to go to a butcher and have them debone the birds, or do what we did and just buy a 12lb turkey breast, two 2-3lb duck breasts, and one 1-2lb chicken breast. You can have the butcher butterfly them for you or just try it yourself. We used our own spicy sausage stuffing. Instead of trying...

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