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stingrae_11587687

Clearwater, Florida

Member since Jan 2009

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Reviewed Potato Casserole

Feb 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Pretty good stuff! Everybody liked it! A lot of prep on it, but I'd do it again.

Reviewed Bacon-Cheddar Meatloaf

Jan 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is probably the best meatloaf I have ever made, let alone eaten! I have made it twice now. Both times I used Venison. This time I doubled the bacon and used 1/2 pound Bambi, 1/2 pound Pork and 1 pound of chuck. Plenty moist. I use a two part pan that lets the grease drip through the bottom. I also doubled the hot sauce in the meat mixture. I...

Reviewed Bacon-Cheddar Meatloaf

Jan 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is probably the best meatloaf I have ever made, let alone eaten! I have made it twice now. Both times I used Venison. This time I doubled the bacon and used 1/2 pound Bambi, 1/2 pound Pork and 1 pound of chuck. Plenty moist. I use a two part pan that lets the grease drip through the bottom. I also doubled the hot sauce in the meat mixture. I...

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