"I made extra sauce as suggested and it was a bit soupy in the pan. I added Old Bay (every seafood dish is better with Old Bay in my opinion!) and used another reviewers' suggestion to use some milk instead of all half and half to cut down on calories but that might have caused the soupiness. I have a feeling it will be better tomorrow. . maybe I'"

"Although I try to avoid all things Ina Garten (recipes, TV shows, etc) I was in a hurry and this recipe caught my eye. It was quite easy to make and tasty enough. I had extra sausage mix so I sprinkled it in around the mushrooms as a bonus treat- and it also seemed to cook the mushrooms faster. I'll search through the stuffed mushroom recipe cho"

"Although I try to avoid all things Ina Garten (recipes, TV shows, etc) I was in a hurry and this recipe caught my eye. It was quite easy to make and tasty enough. I had extra sausage mix so I sprinkled it in around the mushrooms as a bonus treat- and it also seemed to cook the mushrooms faster. I'll search through the stuffed mushroom recipe cho"

"I didn't have chicken - so I used thick cut pork chops that I butterflied- and the flavors and presentation were great. This is a good versatile recipe that can be tweaked based on what you have on hand. "

"This recipe was nothing special in my opinion. I followed the directions to a tee- even though I thought a full teaspoon of kosher salt was too much- and I thought they tasted like any other shortcake, including those that are less trouble to make and less calories (no eggs, less butter and cream). I say look through the food network options- th"

"I wish I had seen the episode because the recipe (including the review below) confuses me! Why strain it if you're going to put it all together in the saucepan? And maybe it should be cooked before cooled? Another recipe error/omission. . . I bet it tastes good if you know how to make it! "