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Reviewed Pan-Fried Cod with Slaw
Jun 9, 2013 in Food Network Community Toolbox on FoodNetwork.com
“Substituted panko for crushed crackers and it worked beautifully. We often prepare salmon the same way.
Instead of the slaw I roasted thinly sliced zucchini, red bell pepper and asparagus spears that were pealed. I laid it all out on foil on a roasting pan an drizzled generously with evoo, minced garlic, shallot, s & p. 25 mins...”