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Joined Date: Jan 16, 2007
Reviewed Cranberry Sauce with Pinot and Figs
"These cranberries were outstanding, with a unique flavor, and a hit at our Thanksgiving dinner. I had watched the Bobby Flay video before finding the recipe, in which he cooks the cranberries longer (about 20 minutes) rather than the five minutes suggested in the recipe. I used fresh figs, but still let them simmer a couple of minutes and then s"