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stepherdu

United States

Member since Dec 2009

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Reviewed Portobello Mushroom Lasagna

Jul 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

Wow, this is great, but soooooo rich. I could barely eat an entire piece. I would use this as a side dish, not as a main course. It is just too much. But tasty!"

Reviewed Chicken and Rice Casserole

Oct 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

A very weird combination of ingredients, but the taste kind of grew on me. I used low fat soup,cheese and mayo, so it didn't seem greasy to me. I don't know if I will make it again, but it wasn't bad. ""

Reviewed Chicken Florentine

Jul 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

I was a little hesitant to try this recipe after reading the reviews, but I saw a rerun of Paula's show, and it looked too good to pass up. I was pleasantly surprised! Only switch I made was use Panko bread crumbs because I love the crunch! Don't be afraid to give this one a try because of the reviews, especially if you are a casserole lover. Love"

Reviewed Chicken Florentine

Jul 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

I was a little hesitant to try this recipe after reading the reviews, but I saw a rerun of Paula's show, and it looked too good to pass up. I was pleasantly surprised! Only switch I made was use Panko bread crumbs because I love the crunch! Don't be afraid to give this one because of the reviews, especially if you are a casserole lover. Love it!!!"

Reviewed Chicken Florentine

Jul 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

I was a little hesitant to try this recipe after reading the reviews, but I saw a rerun of Paula's show, and it looked too good to pass up. I was pleasantly surprised! Only switch I made was use Panko bread crumbs because I love the crunch! Don't be afraid to give this one because of the reviews, especially if you are a casserole lover. Love it!!!"

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