All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Jun 29, 2011
Reviewed Spicy Southern-Fried Turkey Wings
"We didn't separate the wings at the joints, turned our deep fryer all the way up (though our deep fryer is a cheap one that usually doesn't heat as hot as it should), we left the wings whole and did them 10 minutes on the larger side and 5 on the second side, the flavoring was awesome though we don't like oregano so we substituted it with basil an"