My Profile

stephanie_80

United States

Member since Aug 2012

Flag This ProfileFlag as Inappropriate

Reviewed Provencal Vegetable Soup

Aug 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

I agree with many of the other reviewers- this soup is amazing. Alone, it's a tasty vegetable soup, but the pistou takes it to another level. It reminds me of my trip to southern France a few years ago- the flavors are fresh and authentic.

My only comment is that it is quite salty, and I did not use stock- just water. So taste...

Reviewed Potato Leek Soup (Vichyssoise

Aug 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

What a simple, fantastic recipe. I used approximately 2 1/2 teaspoons of salt and 1/2 tsp of pepper, and only 1 cup of heavy cream. The flavors are subtle, but definitely not bland! I did not find the end result to be watery, but it's an easy adjustment if one prefers a thicker consistency."

Not what you're looking for? Try: