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Joined Date: Aug 28, 2011

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Reviewed Pear Clafouti

"I love all things Ina! ...It looked so easy on her show as I watched her fan out the pears and saw the batter consistency, (like pancake batter), but my end result @ 40-45 min was the pears did not cook thru. What other pears besides bartletts would work? We live @ 4500 elevation, does that alter cook time? Also, it was really puffy. I will defini""

Nov 5, 2011 on FoodNetwork.com

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