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steel_eer_11201050

Morgantown, West Virginia

Member since Oct 2008

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Reviewed Sliced Poached Chicken with Light and Lemony Gravy

May 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

After reading the reviews I cut the lemon just a bit and WOW! We absolutely LOVED this. I am not sure why people didn't like it. Tasted amazing and the chicken poached was FABULOUS! The gravy was great and we will be putting this in our dinner rotation. If you are not a big lemon fan, at least try the poached chicken. Moist and flavorful!"

Reviewed Egg Pasta with Leeks

May 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this with the poached chicken and lemon gravy and will absolutely be making it again. Delish and understated. Make sure you save enough water. We thought it was great!"

Reviewed Potato, Spinach and Tomato Soup

May 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is truly one of my favorite soups. I make it for my husband and he is not a "soup person." We eat it for a couple days. The nutmeg is a must. Adds a great flavor! I teach a cooking class at my church where I use easy recipes that are great tasting. This is a recipe they went nuts for! I love parm so I go a little heavy on it. :"

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