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starsmed

Boynton Beach, Florida

Member since Jun 2008

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Reviewed Tuscan White Bean and Garlic Soup

Jan 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

You'll love this soup, its light, silky and filling enough for dinner. Don't forget to serve it with ciabatta or a hearty bread! ""

Reviewed Beef Stroganoff with Buttered Noodles

Jan 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is great; my husband wanted me to make it again the next week! Only one drawback, I found cooking it in the oven for 3 hours dried out the meat and didn't allow it to break down enough. After the 3 hours, I put it in the Crock-Pot for another 7 hours to try and break the meat down. It worked for the most part but this is way I will st...

Reviewed Beef Stroganoff over Buttered Noodles

Jan 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is great; my husband wanted me to make it again the next week! Only one drawback, I found cooking it in the oven for 3 hours dried out the meat and didn't allow it to break down enough. After the 3 hours, I put it in the Crock-Pot for another 7 hours to try and break the meat down. It worked for the most part but this is way I will st...

Reviewed Chocolate-Ricotta Pie

Jan 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

WOW, this dessert is amazing! You will be SOOOO pleased; it's easy to make and simply divine! I used the pine nut recipe over the hazelnut one. When I tweeted Giada asking her what type of nut to use she wrote me back "either are great" so I bet it's just as wonderful with hazelnuts. I will be making this for years to come! Thanks Giada we are al...

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