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6th line, Arkansas

Member since Jan 2009

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Reviewed Fish and Chips

Apr 15, 2013 in Food Network Community Toolbox on

This recipe was good but it had wayyyy too much salt. I would only add 1 tsp, not 3. Salt should be used to enhance flavours, it shouldn't over power the recipe which it did in this case. Other than that it was a terrific dinner!"

Reviewed Fabulous Focaccia

Dec 10, 2012 in Food Network Community Toolbox on

This dough is the best dough I have ever had! Putting the olive oil on the outside gives it a nice crisp, but the inside is so soft and chewy. I will be trying this as a pizza dough! My new go to dough recipe"

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