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San Jose, California

Member since Oct 2004

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Reviewed Jam Thumbprint Cookies

Dec 10, 2010 in Food Network Community Toolbox on

I followed this recipe and had no problems. I agree... the dough is pretty crumbly but if you chill it for 15 minutes or not chill it at all and you should be fine. I also took the advice from a previous post and dipped half of the cookie in coconut. Such a great recipe and I look forward to making these this year for my Christmas cookie tins that...

Reviewed Pie Dough

Dec 10, 2010 in Food Network Community Toolbox on

Soooooooo simple and sooooooo good!!! Very flaky... I love it! Thanks Ann!!

Reviewed Shortbread Cookies

Nov 13, 2010 in Food Network Community Toolbox on Food Network

freakonaleash (love that song btw) -

I would definatly try it... just keep in mind that the size and thickness of the cookie, when made right it doesn't really spread or change size. Also.. remove the cookies right when the edges turn golden brown.. they won't be browned on the top. If it does go brown on the top you've overbaked....

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