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s.taddei

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Reviewed Tilapia with Escarole and Lemon-Pepper Oil

Jan 30, 2012 in Food Network Community Toolbox on FoodNetwork.com

Super delicious and incredibly easy. I added Old Bay Seasoning to the tilapia to give it a nice extra kick in flavor. Enjoy! ""

Reviewed Tilapia with Escarole and Lemon-Pepper Oil

Jan 30, 2012 in Food Network Community Toolbox on FoodNetwork.com

Super delicious and incredibly easy. Enjoy!""

Reviewed Italian Wedding Soup

Jan 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

I included a bit of fresh sage with the chopped parsley, if you'd like to try! The soup is a grand slam and I think I get why they call it 'Italian Wedding Soup' since it's not necessarily a traditional Italian custom. I think it has to do with how the egg/parmesan mixture you add at the very end ends up looking like lace within the Italian mea...

Reviewed Slimmed Down - Chicken Pot Pie

Aug 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

Super easy and fairly quick to make!! I added sweet onions and more carrots and tasted wonderfully. I also added twice the flour and 1/2 more water to make it thicker. Perfect for next day leftovers @ room temparature, too!! Enjoy~""

Reviewed French Onion Soup

Apr 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

The method for cooking the onions is excellent and quick considering most French Onion soup recipes. I was surprised that it didn't list Worcestershire sauce, though, since virtually all recipes for this call for it. I went ahead and added about 1/2 cups' worth into the beef stock prior to adding it to the onions and it came out excellent! High"

Reviewed Thomas Jefferson's Sweet Potato Biscuits

Apr 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

Nice and super easy! Tastes great the next day, too! You can make these into cookies, too, by using straight milk instead of the cream."

Reviewed Salmon Hash

Apr 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

BTW- We don't enjoy arugula, either, since it's pretty bitter. I used spinach, instead, and it was a great substitute."

Reviewed Salmon Hash

Apr 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great taste and wonderful idea!! Pretty healthy with all the vegetables, too. Definitely worth trying; you'll taste the reward instantly!! Wonderful."

Reviewed Everything Salmon Burgers with Scallion Sour Cream-Cream Cheese Sauce

Apr 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

Nothing special; a lot of the salmon flavor went away after mincing/grinding it, too. Not bad for an idea on how to make kids eat their fish, though!"

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