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Reviewed tomato bisque

Jan 5, 2015 on

You can replace the cream with evaporated milk for a similar taste.

Reviewed guinness gingerbread

Jan 3, 2015 on

Very moist and yummy! Not too sweet...used molasses instead of Lyle's syrup.

Reviewed Yellow Squash Casserole

Jul 20, 2012 in Food Network Community Toolbox on

Great casserole! Added about half cup of Parm and half cup of sour cream to make it creamier. Yummy!"

Reviewed Grilled Swordfish with Lemon, Mint and Basil

Jul 20, 2012 in Food Network Community Toolbox on

Turned out great! My Dad, who doesn't like fish, loved it!"

Reviewed Rich Chocolate Pecan Pie

Jan 22, 2011 in Food Network Community Toolbox on

This was an extremely easy and tasty pie. I love sweet pecan pie and this was less sweet than normal...which I thoroughly enjoyed! I also added more vanilla, and will bake it for less time next oven is very hot. Thank you for a great recipe!!

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