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Reviewed Cracked Pepper Potato Chips with Onion Dip

Feb 3, 2013 in Food Network Community Toolbox on

This is a TERRIBLE recipe. For my second batch of trays I turned down the heat to 400 degrees and when I saw them STILL burning I opened the oven. Too late. Awful, awful waste of potatoes. and very annoying waste of time. Wish you could give zero stars. "

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